Common Faults Associated With Rotary Can Filling Machines

(2022年03月25日)

Do you have a beverage production company, whether new or established, that is seeking to improve its productivity and keep up with the demand of customers?

Do you want a filling machine that is able to fill diverse kinds of beverages such as beer, wine, juice and energy drinks in cans? If so, then a can filling machine is just what you need.

Rotary can filling machines are an advance and automatic filling machine that is highly accurate and efficient in terms of filling and canning capabilities.

They also operate at high speed and can work with different types of can such as aluminium, iron and plastic.

They make production much easier, faster and with reduced chances of mistakes and accidents.

Production and packaging companies usually produce their goods in large amounts. This is made possible with rotary can filling machines. They make production and packaging processes easy and fast.

As we all know, malfunctioning is inevitable for any device or equipment. In fact we all malfunction at times. A faulty rotary can filling machine will greatly reduce the speed, volume and quality of your production outputs.

Here are some common faults associated with rotary can filling machine that may affect its efficiency, speed and accuracy.

Excessive foam:
Foam is a substance composed of large amount of bubbles that are formed when liquid traps pockets of gas. They are found in almost all kinds of beverages.

Packaging process is often altered when the excess foam is in the can after filling. Therefore, the production of foam must be controlled when filling the can.

Increasing the time per can filling can also help to control excess foam. This allows excess foam to flow out.

Sometimes, the machine's nozzle might be the reason for the excess formation of foam. And so, they need to be checked regularly.

Faulty head dive:
The head dive is an important part of the machine whose functions resemble that of an arm . They are responsible for changing the cans after the get filled up.

They have wires that help to control them. And if those wires get bad or disconnected, the head dive then begins to malfunction.

Inconsistent liquid Levels:
Uneven liquid levels are annoying to both the producer and the customer. A faulty overflow filler or nozzle could be the problem. Therefore, a routine examination of the overflow filler and the nozzle type is advised for proper and consistent liquid levels for your canned beverages.

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